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DIGGING DEEPER Search our site Pages in the site How the Farm Works and How to Order Your CSA Share Today! Ordering veggies from our SE Portland CSA Ordering a CSA share from Lake Oswego’s Luscher Farm Ordering a SNAP share Join our waiting list Recipes Restaurants Jobs at the Farm Where to Find Us Farm Favorites American Livestock Breeds Conservancy Chez Tse Concentrates Cook With What You Have Cooking up a Story Doc Hammill EMSWCD Extra Helpings FOODBlog Friends of Family Farmers Front Burner Grains & Pulses Blog Growing for Market Growing Gardens Gyroscope Pictures iFarm Oregon Les Garagistes Lettuce Eat Kale Naomi's Farm Supply Navarre Nostrana ODHBA OSU Small Farms Program PACSAC Portland Slow Food Replenish PDX: Eat for Health Seed Savers Exchange Small Farmer’s Journal Wanna Farm Xico Favorite Farms Blue Fox Farm Brown Family Farm Canyon Bounty Farm Carman Ranch Denison Farm Friends of Zenger Farm Gaining Ground Farm Gathering Together Farm Glynwood Farm Henwaller Intervale Center Kealao Farm Meriwethers Skyline Farm Nash’s Organic Produce Oakhill Organics Sauvie Island Organics Slow Hand Farm Square Peg Farm Throwback at Trapper Creek Valley Flora Viridian Farms Post Categories Current (16) Draft Horses (10) Events (48) Farm News (579) In your share (111) Farm Research (5) Farm Team Blogs (3) Grand Island (8) Land Use Issues (14) Luscher Farm (16) Politics of Food (42) Recommended Reading (3) Slow Food (11) Zenger Farm (3) Recipes Apple (1) Asparagus (1) Beans (4) Fava Beans (2) Green Beans (1) Beets (1) Broccoli (1) Brussels Sprouts (5) Cabbage (1) Carrots (3) Cauliflower (3) Choi (2) Corn (3) Fennel – bulbs (1) Garlic (6) Greens (11) Arugula (2) Chard (2) Kale (3) Herbs (14) Basil (4) Cilantro (3) Parsley (3) Rosemary (1) Kohlrabi (1) Leek (4) Onions (8) Parsnips (2) Peppers (7) Anaheim (2) Hot! (4) Potato (3) Pumpkin (1) Shallots (2) Tomato (4) Turnip (2) Winter Squash (1)	In Your Share (March 14th edition) » Veg-Basket-Color This entry was posted on Monday, March 14th, 2016 at 8:09 pm and is filed under . You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed. No comments yet. Be the first. Leave a reply name (required) email ( will not be shown ) (required) website
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