Check out this article by Leslie Cole of the Oregonian about author Janet Fletcher’s new cookbook “Eating Local.” Janet had great things to say about CSA’s and the recipes included in the interview look terrific!
|
Community Supported Agriculture in Portland and Lake Oswego – "What I stand for is what I stand on" (Wendell Berry)
Fresh, sustainable and delicious produce, straight from our CSA farm
|
|||
|
“Eating Local” by Janet FletcherCheck out this article by Leslie Cole of the Oregonian about author Janet Fletcher’s new cookbook “Eating Local.” Janet had great things to say about CSA’s and the recipes included in the interview look terrific! |
||